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The East Village is a foodie’s paradise, offering a mix of trendy spots and hidden gems that cater to every craving. You’ll find everything from hole-in-the-wall pizza places to authentic ramen bars, as well as an array of global cuisines that reflect the neighborhood’s rich cultural diversity. Whether you’re in the mood for a quick bite or a leisurely dinner, the East Village's diverse food scene never disappoints!
This Japanese spot is one of my favorite restaurants in the East Village. The menu offers a great variety, from traditional sukiyaki to creative sushi rolls, and honestly, everything is delicious—you can't go wrong with any choice. It's a cozy place with a calm, relaxing atmosphere, but with limited seating, so I highly recommend making a reservation beforehand. The staff is incredibly attentive (if you order the sukiyaki, they will cook it for you at your table!) making the dining experience even more enjoyable. This is a restaurant best enjoyed with a small group, giving you the chance to sample and share multiple dishes!
The Bao is a standout Chinese restaurant in the East Village, and in my opinion, it serves some of the best soup dumplings in the area. Their extensive menu caters to all tastes, with flavorful vegetarian options and dishes that range in spice levels to suit everyone. The spacious, modern interior is ideal for both small and large groups, and I've always found seating easily. That said, on busier nights like weekends, it’s smart to book a reservation just in case. Based on what I’ve ordered, the portions tend to be quite generous, so I’d recommend sharing appetizers and entrées to get the most out of the experience.
Temakase is a unique handroll bar that offers a delightful dining experience, and a great spot to visit without a reservation. You’ll find seating at one of the two bar areas, where you can savor a few non-handroll appetizers, but the true highlight of the restaurant is undoubtedly the handrolls. They feature set menu options of 3, 4, 5, or 6 handrolls, as well as the flexibility to order any handrolls individually. For each set, you can choose between the original and spicy versions, with the latter featuring a few additional spices and sauces for an extra kick. It’s best to visit with two or three people at most, as the bar seating can make it challenging to have a conversation with larger groups.
Sao Mai is a charming traditional Vietnamese restaurant that shines when you're craving a warm bowl of pho or a delicious bánh mì. As a cozy, family-owned establishment, it’s ideal for a quick solo meal or a relaxed outing with friends. Generally, it’s easy to dine here without a reservation, though weekends can get busy, and you might have to wait for a table. This spot is one of my favorites for cold days when I need a comforting meal to warm me up. Pro tip: if you pay with cash, you can enjoy a discount on your bill!
This cozy Japanese udon spot is a treasure. The minimalist ambiance complements the menu, which revolves around perfectly crafted bowls of udon noodles. The Curry Udon is a must-try—thick, chewy noodles swimming in a creamy, flavorful curry broth. Their tempura side dishes are crisp and delicate, adding the perfect touch to a comforting meal. It’s a small space, so be prepared for a bit of a wait, but the food is absolutely worth it.
Veselka serves hearty Ukrainian comfort food 24/7. The pierogies—stuffed with potato, cheese, or sauerkraut—are legendary, especially when paired with a dollop of sour cream. For something heartier, their beef stroganoff is rich, savory, and utterly satisfying. The homey, diner-like atmosphere makes Veselka perfect for late-night cravings or a casual weekend brunch.
Cafe Mogador is the go-to for a taste of Moroccan and Mediterranean cuisine. Their lamb tagine is a standout, slow-cooked to perfection with prunes, apricots, and almonds. For brunch, their eggs with halloumi are a fan favorite, paired with pita and za’atar spices. The bohemian vibe and consistently good food make this spot a neighborhood favorite.
For cozy Italian vibes, Supper is a hidden gem. Their pasta dishes, like the signature Spaghetti Al Limone, strike the perfect balance between simplicity and bold flavors. The candlelit interior and rustic charm make it an ideal spot for a date night or an intimate dinner with friends. Pro tip: don’t skip the tiramisu—it’s one of the best in the city.
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